No Bake Protein Bars

No Bake Protein Bars
Print Recipe
This bars are a perfect alternative to store bought bars. You have more control over your ingredients so you know exactly what's in them! As you make this recipe, explore different variations. Add chopped nuts or small amounts of dried fruit. Switch up the nutbutters and play with different ratios of healthy fats from flax and chia. Get your kids involved, too! They will love stirring the ingredients and helping you flatten out the bars into a pan.
Servings Prep Time
varies 10 minutes
Passive Time
30 minutes
Servings Prep Time
varies 10 minutes
Passive Time
30 minutes
No Bake Protein Bars
Print Recipe
This bars are a perfect alternative to store bought bars. You have more control over your ingredients so you know exactly what's in them! As you make this recipe, explore different variations. Add chopped nuts or small amounts of dried fruit. Switch up the nutbutters and play with different ratios of healthy fats from flax and chia. Get your kids involved, too! They will love stirring the ingredients and helping you flatten out the bars into a pan.
Servings Prep Time
varies 10 minutes
Passive Time
30 minutes
Servings Prep Time
varies 10 minutes
Passive Time
30 minutes
Instructions
  1. Stir together nut butter, melted coconut oil, honey (or maple syrup), and sea salt until thoroughly combined.
  2. Add gluten free oats (or toasted coconut) and protein powder. Add flaxseed meal or chia seeds as desired. Stir until well-combined.
  3. Turn mixture into parchment-lined 8×8 pan. Press firmly using waxed paper or parchment to prevent mixture from sticking to your hands. Sprinkle chocolate chips on top if using.
  4. Place in refrigerator and chill for 30 minutes, or until firm. Cut into desired size of bars. Store bars in covered container in refrigerator (or cooler, if traveling).
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